Macarons: Authentic French Cookie Recipes from the Macaron Café
by Cecile Cannone
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Discover tips, tricks, and tasty recipes for making one of the most delicious cookies ever, perfect for bakers of all skill levels. Packed with gorgeous color photos and easy-to-follow instructions, this book offers everything you need to bake stunning macarons, including:
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Step-by-step directions for baking perfect shells
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Simple tricks for making smooth, melt-in-your-mouth fillings
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Decorating tips for dazzling, artistic cookies
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Delectable flavors, from chocolate and espresso to lemon and pistachio
This is the perfect gift for Francophiles and fans of The Great British Baking Show alike!
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Book Details
ISBN:
9781646047611
EAN:
9781646047611
Binding:
Hardcover
Pages:
120
Authors:
Cecile Cannone
Publisher:
Ulysses Press

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