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Macarons: Authentic French Cookie Recipes from the Macaron Café

by Cecile Cannone

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Discover tips, tricks, and tasty recipes for making one of the most delicious cookies ever, perfect for bakers of all skill levels. Packed with gorgeous color photos and easy-to-follow instructions, this book offers everything you need to bake stunning macarons, including:

  • Step-by-step directions for baking perfect shells

  • Simple tricks for making smooth, melt-in-your-mouth fillings

  • Decorating tips for dazzling, artistic cookies

  • Delectable flavors, from chocolate and espresso to lemon and pistachio

This is the perfect gift for Francophiles and fans of The Great British Baking Show alike!

Book Details

ISBN: 

9781646047611

EAN: 

9781646047611

Binding: 

Hardcover

Pages: 

120

Authors: 

Cecile Cannone

Publisher: 

Ulysses Press

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